Thursday, February 4, 2010
I wish we lived in the tropics mango salsa/tacos
Special guest blogger tonight, Mr. Brian Eberly!
Hi everybody, if you were all thinking that I do not do any cooking, you're mistaken. Tonight, Nat worked late and she wasn't feeling all that great, so I took it upon myself to create a marvelous meal. Since we had a mango in the house, I decided to make one of my specialties....mango salsa.
I-wish-we-lived-in-the-tropics mango salsa.
1 Mango (I used a direct trade organic mango)
half clove of garlic
half a lime
Sqeeze the lime juice into a bowl, mince the garlic and let it soak in the lime juice while you move on to chopping. Dice the mango and kiwi into tiny pieces. Mix with the lime juice/garlic and salt to taste. Your are all set to enjoy. You can add chopped onions, cilantro or papaya, you can also use a blender if you like smoother salsa(i did tonight).
Try it with chips or fish tacos.
You can't exactly eat just salsa, so for the rest of the meal, we had refried bean from scratch, arborio rice, sprouted corn tortillas and homemade guacamole. Pile it high.